We had our first session of Garden to Table this week and what a success!
We made a fantastic pumpkin and kumara salad and used karengo in the dressing. We also enjoyed handmade crackers with kawakawa pesto and a delicious apple crumble.
For the recipes check out the Garden to Table blog
Big thank you to our the amazing Sarah and Richard who run the kitchen and garden and to all the super adult helpers who make this awesome experience possible.
If you are keen and able to help us out every Wednesday this term please contact me on roshea@owairaka.school.nz
Kia ora Room 6, thank you for sharing photos of your first Garden to Table session. The food sounds delicious! What was Room 6's favourite dish?
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